Origin: Peru / Honduras / Nicaragua Hints of Red Apple, Milk Chocolate & Hazelnuts The Backbone of this blend is Honduras creating Smooth Milk Chocolatey body. Blended with Coffee from Peru & Honduras to add Red Apple ...
Origin - Uganda / Central America Best of Both Arabica & Robusta Hints of Dark Chocolate & Nutty Finish A 50% Robusta base with 50% Arabica in this blend. The Robusta helps add a nice Chocolate ...
